Product platform Objective

Botanical Ingredients

Botanical material, from powders to standardized and organic extracts — each beginning with the right starting material.

A botanical sprig floats in soft light, the starting point of botanical ingredients.

01 — Starting material & identity

Every botanical begins with the right starting material.

  • Botanical identity
  • Correct plant part
  • Cultivation origin
  • Harvest conditions
  • Traceability
  • Quality parameters
  • Contaminant control
  • Marker-compound expectations
Fine measurement lines outline the plant as its identity is checked.

02 — Extraction & processing

Our technology platform can cover

  • Aqueous extraction
  • Hydro-alcoholic extraction
  • Solvent extraction
  • Concentration
  • Purification
  • Standardization
  • Drying
  • Powder engineering
The plant breaks into fragments that flow into a clear extraction liquid.

03 — Standardization

The objective is not simply maximum extraction yield.

The objective is reproducible quality with commercially viable economics.

The liquid concentrates and precise rings lock around it as it is standardized.

04 — Ingredient format

Beyond conventional powders, our technology platform is designed to support: Objective

  • Granules
  • Pellets
  • Microencapsulated ingredients
  • Spray-dried ingredients
  • Enhanced-solubility systems
  • Liposomal ingredients

These formats allow us to address different requirements for stability, dispersibility, bioavailability, formulation convenience and application performance.

The standardized material becomes a precise volume of powder and then engineered format particles.

6 ingredient types

Botanical Ingredients

  1. Herbal powdersBotanical material processed into powder form.
  2. Botanical extractsConstituents extracted from plant material.
  3. Standardized extractsExtracts brought to a defined specification.
  4. Organic extractsExtracts from organically cultivated material, where feasible.
  5. Phytochemical-rich extractsExtracts concentrated in plant-derived constituents.
  6. Functional botanical ingredientsBotanical ingredients developed for functional applications.

Discuss botanical ingredients for your formulation.